Amaro Nonino
Grappa is the oldest and most traditional distillate in northern Italy. The Nonino family from northern Italy has been producing these fine spirits since the 1890s. They themselves have 40 hectares where Moscato, Sauvignon Blanc, Ribolla Gialla, Merlot and indigenous grape varieties are cultivated. The rest is bought in from numerous winegrowers in the region, as has been the tradition since the beginning of grappa production.
In 1973, Nonino revolutionised the world of grappa. Benito & Giannola Nonino present the Monovitigno Picolit – the world’s first single-varietal grappa!
In 1973, Nonino revolutionised the world of grappa. Benito & Giannola Nonino present the Monovitigno Picolit – the world’s first single-varietal grappa!
In 2019, the family was honoured for its exceptional products by being named “Best Distillery in the World” by Wine Enthusiast.
Nonino Amaro Quintessentia
This bitter is made from Alpine herbs, spices and fruit according to an old recipe by Antonio Nonino. The amaro is refined by the addition of ÙE® grape spirit, which is matured for 12 months in oak barrels.
Nonino Amaro Quintessentia Riserva
It is based on the original Nonino Amaro.However, it is matured for an additional 24 months in barriques and small casks to remind us of the time when there were no steel tanks.
