{"id":4156,"date":"2023-11-24T17:07:31","date_gmt":"2023-11-24T17:07:31","guid":{"rendered":"https:\/\/www.topspirit.at\/brands\/galliano\/"},"modified":"2024-04-22T14:38:57","modified_gmt":"2024-04-22T14:38:57","slug":"galliano","status":"publish","type":"brand","link":"https:\/\/www.topspirit.at\/en\/brands\/galliano\/","title":{"rendered":"Galliano"},"content":{"rendered":"
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\n \"Gallioano <\/div>\n
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\n \"Galliano <\/div>\n
Spice up your after dinner moment<\/div>\n <\/div>\n<\/div>\n\n\n
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Galliano<\/h2>

Galliano was created in 1896 by Arturo Vaccari. He wanted to produce his own spirit and used the knowledge of the Maraschi brothers to extract the special aromas of the plants, roots, berries and barks that he selected for his Galliano, using the most modern and sophisticated technology. The name is a tribute to Major Giuseppe Galliano, who fought and died in the Abyssinian War, and Arturo wanted to make his spirit stand out from the others on the market. Today, there are several varieties of Galliano, which are becoming increasingly popular in bars and home bars.<\/p>\n

https:\/\/galliano.com\/<\/a><\/p>\n<\/div>\n \n To the media database<\/svg><\/span>\n <\/a> <\/div>\n

\n \"Gew\u00fcrze <\/div>\n <\/div>\n<\/div>\n\n
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\n \"Galliano

Galliano L’Autentico<\/h2>
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The original. Golden yellow in colour. A perfectly balanced blend of exotic Mediterranean herbs and plants, all selected and blended in their natural form.<\/p>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"Galliano

Galliano Vanilla<\/h2>
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The vanilla liqueur from Italy is made from over 30 blended herbs. The recipe for this liqueur, which is created over six distillation cycles, is over a hundred years old.<\/p>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"Galliano

Galliano Espresso<\/h2>
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The only espresso liqueur made from a number of different coffee beans. A perfect balance between the strong, bitter Robusta bean together with the creamy chocolate Arabica bean.<\/p>\n <\/div>\n <\/div>\n <\/div>\n

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\n \"Galliano

Galliano L’Aperitivo<\/h2>
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The unique recipe contains many extracts and infusions of Mediterranean citrus fruits: oranges, bergamots, bitter oranges, chinotto, mandarins and grapefruits.<\/p>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\n\n

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Cocktail ideas<\/h2>
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